![Oatmeal Chocolate Chip Peanut Butter Cookies_thumb[1]](https://noemptychairs.files.wordpress.com/2022/12/oatmeal-chocolate-chip-peanut-butter-cookies_thumb1.jpg "Oatmeal Chocolate Chip Peanut Butter Cookies_thumb[1]")
DAY 8: Oatmeal Chocolate Chip Peanut Butter Cookies
With both oatmeal and peanut butter, and no flour, these certainly count as a healthy cookie, right? They are super chewy and hearty enough that one is definitely satisfying.
RECIPE:
Tag Archives: peanut butter
Twelve Days of Christmas Cookies: Flourless Oatmeal Chocolate Chip Peanut Butter Cookies
Filed under Cookies
Twelve Days of Christmas Cookies: Chocolate Peanut Butter Cookies
![Chocolate Peanut Butter Cookies_thumb[1]](https://noemptychairs.files.wordpress.com/2022/12/chocolate-peanut-butter-cookies_thumb1.jpg "Chocolate Peanut Butter Cookies_thumb[1]")
DAY 6: Chocolate Peanut Butter Cookies
Chocolate and Peanut Butter: a classic flavor combination in an easy to make soft cookie.
RECIPE:
Filed under Cookies
Fourteenth Annual Twelve Days of Christmas Cookies: Caramel Peanut Butter Thumbprints
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Welcome to the 14th Annual Twelve Days of Christmas Cookies!
DAY 1: Caramel Peanut Butter Thumbprints
A soft peanut butter cookie, filled with homemade caramel, drizzled with dark chocolate, and then sprinkled with chopped peanuts.
If you like Snickers candy bars, you will love these cookies!
The homemade caramel filling makes more caramel than you will need for 1 batch of cookies. Once I open a can of sweetened condensed milk, I like to use the whole thing, so I always make a full batch of the caramel filling. You could halve the caramel recipe or make 2 batches of the peanut butter cookie dough, but I usually use part of the caramel in this recipe and the rest to make Chocolate Caramel Thumbprints. It is also great drizzled over ice cream or pie.
While we are cooking and baking this Christmas season, I hope that you will also remember that in addition to needing cookies, The World Needs Your Light!
RECIPE:
Filed under Cookies
Instant Pot Thai Pork Wraps
This shredded pork wrap filling can be made in an Instant Pot or slow cooker. The pork is seasoned with a soy peanut marinade and makes a flavorful meal everyone will love. Top with chopped peanuts and julienned cucumbers for a great crunch.
Serve in tortillas for wraps. For a low-carb meal, use Bibb or Butter lettuce leaves for lettuce wraps, or serve on a bed of chopped lettuce.
RECIPES:
Filed under Instant Pot, Low Carb/Keto, Main Dishes
Twelve Days of Christmas Cookies: No-Bake Chocolate Oatmeal Bars
DAY 9: No-Bake Chocolate Oatmeal Bars
Rich and indulgent no-bake cookie bars. Layers of soft oat crust and chocolate peanut butter fudge, topped with more oatmeal streusel.
RECIPE: Continue reading
Eleventh Annual Twelve Days of Christmas Cookies: Peanut Butter Oatmeal Chocolate Chip Cookies
DAY 8: Peanut Butter Oatmeal Chocolate Chip Cookies
Peanut butter=Protein; Oatmeal=Whole Grain. That makes these healthy, right? Whatever you tell yourself, these are worth the calories.
RECIPE:
Peanut Butter Oatmeal Chocolate Chip Cookies
1 cup unsalted butter, softened
1 cup sugar
1 cup brown sugar
4 eggs
1 Tbs vanilla extract
1 ½ cups creamy peanut butter
2 ½ cups flour
2 tsp baking soda
1 tsp baking powder
1 ½ cups rolled oats
1 ½ cups chocolate chips
Preheat oven to 350°F. Line baking sheets with parchment paper or silicone mats.
In a large mixing bowl, beat butter and sugars until light and fluffy. Beat in eggs and vanilla. Beat in peanut butter. Gradually beat in flour, baking soda, and baking powder. Beat in oats and chocolate chips.
Using a cookie scoop, place level scoops on baking sheets, about 2” apart.
Bake for 8-9 minutes, or until baked through. Cool on wire racks.
Makes 6 dozen cookies
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