DAY 2: Chocolate Chip Chocolate Pudding Cookies
This year I did some experimenting with adding pudding mix to cookie recipes. The pudding mix helps keep the cookies soft and chewy and adds a rich flavor to the dough.
This is a chocolate chocolate chip cookie dough. I dipped them in white chocolate and decorated with seasonal sprinkles for Christmas cookie plates.
RECIPE:
Filed under Cookies
![Apricot Dark Chocolate Chip Cookies_thumb[1]](https://noemptychairs.me/wp-content/uploads/2022/12/apricot-dark-chocolate-chip-cookies_thumb1.jpg "Apricot Dark Chocolate Chip Cookies_thumb[1]")
DAY 5: Apricot Dark Chocolate Chip Cookies
The sweetness of dried apricots paired with bittersweet dark chocolate makes an irresistible (and easy) drop cookie.
RECIPE:
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![Chocolate Walnut Cookies_thumb[5]](https://noemptychairs.me/wp-content/uploads/2022/12/chocolate-walnut-cookies_thumb5.jpg "Chocolate Walnut Cookies_thumb[5]")
DAY 4: Chocolate Walnut Cookies
A simple, but delicious, drop cookie that forms a brownie-like top crust when they bake. Perfect for the dark chocolate lover!
RECIPE:
Filed under Cookies
![Browned Butter Chocolate Chip Cookies_thumb[1]](https://noemptychairs.me/wp-content/uploads/2022/12/browned-butter-chocolate-chip-cookies_thumb1.jpg "Browned Butter Chocolate Chip Cookies_thumb[1]")
DAY 3: Browned Butter Chocolate Chip Cookies
For those who want to take their chocolate chip cookie recipe up a notch.
RECIPE: Continue reading
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A light and simple, melt in your mouth shortbread cookie. Egg-free for those with allergies. Garnish with pastel candy sprinkles for an easy Easter treat.
RECIPE: Continue reading
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Welcome to the 13th Annual Twelve Days of Christmas Cookies!
DAY 1: Chocolate Peppermint Bark Cookies
This versatile chocolate cookie dough makes a wonderful backdrop for melted peppermint bark and crushed candy canes!
You can use any variety of peppermint bark, but I really like these thin chunks that are sold in bags, like chocolate chips.
Bake the cookies, and then immediately place several of the peppermint bark chunks on the hot cookies.
When the peppermint bark melts, use a toothpick to stir the melted chocolate.
While peppermint bark is still soft, sprinkle cookies with crushed candy canes.
While we are cooking and baking this Christmas season, I hope that we will also find a way to Be Part of the Greatest Story!
RECIPE:
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Ninja-bread Men
Snow Capped Christmas Trees
Russian Teacakes
Cranberry Orange Pinwheels
Baklava Thumbprints
Chocolate Orange Shortbread Sticks
Raspberry Almond Thumbprints
Boston Cream Cookie Cups
Coconut Macaroons
White Chocolate Cherry Pistachio Cookies
No Empty Chairs 