Twelve Days of Christmas Cookies: Caramel Cinnamon Horns

7.5 oz bag (about 6 cups) of Bugles snack chips
½ cup butter
½ cup sugar
1 ½ tsp cinnamon

Preheat oven to 350°F. Line a large rimmed baking sheet with parchment paper.

Place Bugles in a large mixing bowl. Melt butter. In a small bowl, mix together cinnamon and sugar. Pour melted butter over Bugles and stir until completely coated. Add cinnamon sugar and stir to mix.

Spread Bugle mixture in a single layer on prepared baking sheet. Bake for 4 minutes. Stir. Bake for an additional 4 minutes. Remove from oven and stir again immediately.

Place baking pan on a wire rack to cool, stirring occasionally as mixture cools to evenly coat Bugles.

NoEmptyChairs.me